A unique coffee from India. Green beans are exposed to moist monsoon winds for three to four months. The result is a very low acid, earthy, full-bodied cup of coffee.
12 ounce bag. Whole bean.
A unique coffee from India. Green beans are exposed to moist monsoon winds for three to four months. The result is a very low acid, earthy, full-bodied cup of coffee.
12 ounce bag. Whole bean.