Zombie G says: I use an AeroPress to make my morning coffee every day!

We also carry replacement paper filters.

Smoothest
Using the ideal water temperature and gentle air pressure brewing yields rich flavor with lower acidity and without bitterness.

Richest
Total immersion brewing results in uniform extraction of the ultimate in full coffee flavor. Other coffee makers drip hot water on bed of grounds, over-extracting at the center and under extracting at the edge.

Purest
Micro-filtered for grit-free coffee - unlike other press-type coffee makers.

Fastest
One minute from start to enjoy. The actual press time takes only 20-30 seconds.

The AeroPress is an entirely new way to make coffee. Water and grounds are mixed together for a few seconds. Then gentle air pressure pushes the mix through a micro-filter and into a coffee mug. Makes from 1 to 4 cups of coffee, depending on desired coffee strength. The total brewing time of less than a minute results in exceptionally smooth flavor. Tasters ranging from professional cuppers to coffee aficionados all praise the smooth, rich flavor.

Total immersion of the grounds in the water results in rapid yet robust extraction of flavor.

Air pressure shortens filtering time to less than a minute. This avoids the bitterness of long processes such as drip brewing.

The air pressure also gently squeezes the last goodness from the grounds, further enriching the flavor.

Because of the lower temperature and short brew time, the acid level of the brew is much lower than conventional brewers. Laboratory pH testing measured AeroPress brew's acid as less than one fifth that of regular drip brew. The low acid is confirmed by coffee lovers who report that AeroPress brew is friendlier to their stomachs.

AeroPress is the result of several years of applied research by inventor/engineer Alan Adler. He conducted numerous brewing experiments, measuring the brew with laboratory instruments. The experiments demonstrated that proper temperature, total immersion and rapid filtering were key to flavor excellence. He then designed and tested dozens of brewers before settling on the AeroPress design. The design was further validated by coffee lovers who tested prototypes in their homes. Adler has about forty U.S. patents and an equal number of foreign patents. He is President of Aerobie, Inc, Palo Alto, California and a lecturer in mechanical engineering at Stanford University. Adler's best-known invention is the Aerobie flying ring which set the Guinness World record for the world's farthest throw (1,333 feet).